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    BBQ Bliss Awaits You
    Authentic Smokehouse Flavor
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    Locally Loved & Savored
    Hearty Portions, Great Value
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    Comfortable Atmosphere
    Warm & Inviting Environment
    Enjoy your meal by the cozy
    fireplace with welcoming staff.
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29286
Reviews
4.8
Ratings
70
in Menu
29156
Positive Reviews

About

Pond Pit BBQ

Welcome to Pond Pit BBQ, a hidden gem nestled at 8883 State Rte 3 in Sandy Creek, NY. If you’re searching for an authentic barbecue experience that captures the heart and soul of smoked meats, this spot should top your list. The atmosphere immediately grabs your attention with its cozy setting—equipped with a warm fireplace and an inviting Franklin stove. As soon as you step in, the friendly staff welcomes you, setting the stage for what promises to be a memorable meal.

The menu at Pond Pit BBQ is a carnivore’s delight. With offerings like Full Rack Pork St Louis Ribs, Baby Back Ribs, and brisket prepared to perfection, your taste buds are in for a treat. Not to mention the pulled pork and chicken dishes that embody the true essence of barbecue. Each dish is crafted with care, ensuring that you savor every bite. Local patrons rave about the homemade side dishes, particularly the Mac N Cheese variations that incorporate flavors like Buffalo Chicken and Brisket, each one more delicious than the last.

As highlighted by satisfied customers, such as Jeff S., the passion behind Pond Pit BBQ shines through. The owner invests heart and soul into the experience, right from refurbishing the rustic bar to engaging with the customers. This connection fosters a warm, inviting environment where food is not just a meal but an experience. Whether you’re indulging in a Chicken Caesar Salad or the zesty Black Blue Brisket Salad, the freshness of each dish is a testament to the care put into its preparation.

Not only is the food stellar, but the value is also commendable. As The Retired G. puts it, you simply don’t want to miss this spot if you're in the area. With large servings that can easily leave you stuffed, you might find yourself bringing home a doggy bag. Just like Tina C. noted, you’ll want to arrive early; the freshness of their offerings can mean that they sell out quickly, a true sign of quality and popularity.

Friday evenings are especially bustling, as mentioned by Brian P., with patrons eagerly anticipating the smoked Prime Rib, proving that this BBQ haven holds its weight even against larger competitors. The variety of traditional smokehouse sides such as beans, coleslaw, and, of course, that beloved Mac and Cheese make it a well-rounded experience for any barbecue lover.

So, if you're eager to indulge in some of the best BBQ in northern New York, drop by Pond Pit BBQ. Discover the hearty menu, enjoy the welcoming ambiance, and experience the passion for barbecue that makes every meal extraordinary. Your taste buds will thank you!

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